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Sadaf Rolled Barley Flakes are a wholesome and versatile grain, perfect for incorporating into a variety of meals. These tender barley flakes are high in both protein and fiber, making them an excellent addition to your breakfast or any dish throughout the day. They can be used to create hearty porridges, mixed into granola, or even added to stuffings for a nutritious twist.
Barley flakes have a mild, slightly nutty flavor and a chewy texture when cooked, making them ideal for hot cereals, breakfast bowls, or even as a base for savory dishes. With their health benefits and satisfying texture, they are a great way to add more whole grains to your diet.
To prepare Sadaf Rolled Barley Flakes, combine 1 cup of barley flakes with 2 cups of water or milk in a saucepan. Simmer on low heat for 10-15 minutes, stirring occasionally, until the barley reaches your desired consistency.
Ingredients: Barley Flakes
Key Features:
Allergen Information: Packed on shared equipment with wheat, tree nuts, soy, and sesame.
Order now and enjoy the nutritious benefits of Sadaf Rolled Barley Flakes, perfect for starting your day with a healthy, whole grain breakfast.