Sadaf Pickled Beet Root - 720 ml

Versatile Pickled Beetroot for Traditional Dishes

Enhance your culinary creations with our Pickled Beetroot, a staple in traditional Eastern European and Mediterranean cuisines. Grown and pickled in Turkey, these vibrant beetroots are known for their deep, earthy flavor, beautifully complemented by the tangy vinegar and a hint of sweetness. Perfectly suited for a wide range of dishes, from classic Russian Borscht to refreshing Middle Eastern salads like Shakshuka, or even as a tangy side for roasted meats and sandwiches. The possibilities are endless with this versatile ingredient, bringing color, flavor, and authenticity to your kitchen.

Ingredients: Beetroots, Water, Vinegar, Salt, Sugar.

Key Features:

• Product of Turkey
• Ideal for Eastern European and Mediterranean dishes
  
• No artificial preservatives, flavors, or colors
• Adds vibrant color and flavor to salads, soups, and sides

Order now and discover the traditional flavors of Eastern European and Mediterranean cuisines with our Pickled Beetroot.