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Sadaf Whole Red Pepper offers an intense, fiery heat and rich flavor that enhances a variety of dishes. These dried, whole red peppers are perfect for seasoning meats, poultry, seafood, and pickled vegetables. Their bold, spicy flavor is widely used in Italian, Mexican, and Middle Eastern cuisines, where they are added to soups, stews, marinades, or ground into your own fresh spice blends.
Whole red peppers allow for greater control over the intensity of heat in your cooking—add them whole for a subtler infusion of spice, or crush them for a more direct, fiery kick. Whether simmered in a sauce or used in pickling brines, these peppers add depth and vibrant heat to every dish.
Ingredients: Red Pepper
Key Features:
Allergen Information: Packed on shared equipment with wheat, tree nuts, soy, and sesame.
Order now and add the fiery heat and rich flavor of Sadaf Whole Red Peppers to your favorite recipes, perfect for Italian and Mexican dishes, pickling, and more.