Bruschetta

Ingredients:

• 1 baguette or ciabatta bread, sliced
• 4 cloves of garlic, halved
• 1/4 cup Sadaf Extra Virgin Olive Oil
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 pint cherry tomatoes, halved
• 1/4 cup fresh basil, chopped
• 2 tablespoons Sadaf Red Wine Vinegar

Instructions:

1. Preheat the oven to 350°F (175°C).
2. Arrange the bread slices on a baking sheet and brush the tops with the Sadaf Extra Virgin Olive Oil.
3. Rub the cut sides of the garlic cloves over the bread.
4. Sprinkle with salt and pepper.
5. Bake in the preheated oven for 8-10 minutes or until the bread is toasted.
6. In a mixing bowl, toss together the cherry tomatoes, basil, Sadaf Balsamic Vinegar, and a pinch of salt and pepper.
7. Once the bread is done, top each slice with the tomato mixture.
8. Serve immediately.

Note: You can also add some other ingredients like feta cheese, mozzarella cheese, or prosciutto to make it more flavorful. Bruschetta is a traditional italian appetizer that can be enjoyed as a snack or as a side dish with a salad or a pasta dish.