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Sadaf Whole Annatto Seeds bring a vibrant, earthy flavor and natural coloring to your dishes. Traditionally used in Latin American, Caribbean, and Filipino cuisines, annatto seeds are perfect for adding a beautiful reddish-orange hue and a mild, peppery flavor to rice, stews, sauces, and marinades. Ideal for both home cooks and professional chefs.
Ingredients: Annatto Seeds.
Key Features:
Order now and experience the bold flavor and rich color that annatto seeds bring to your favorite recipes!