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Avocado Lemon Vinaigrette with Turmeric
Ingredients: (Serves 6) 4 Tbsp. Sadaf apple cider vinegar 1/4 c Sadaf Extra Virgin Olive Oil Juice and zest of...
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Turmeric Chicken Satay
Ingredients: (Serves 4) 4 Boneless Chicken Breasts 2 tsp Ginger (grated) 1 tbsp of Sadaf Turmeric 4 cloves of Garlic...
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Sumac-Lemon Vinaigrette
Ingredients: (Serves 4-6) 1/4 cup Sadaf Fresh Lemon Juice 1/4 cup Sadaf Extra Virgin Olive Oil 1 tablespoon Sadaf Ground...
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Paradise Rice Pudding
Ingredients: (Serves 5-6) ¾ cup Sadaf Rice Flour 4 cups milk ¼ cup Sadaf Rose Water 1 cup sugar or...
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Authentic Persian Sholehzard with Rose Water and Orange Blossom Water
Persian Sholehzard Ingredients: 4 cups water 2 cups white rice 1/2 cup Sadaf Rice Seasoning A pinch of Sadaf Saffron...
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A Pottage from Morocco
Ingredients: (Serves 4) Sadaf All Natural Crushed Tomatoes 260gr. 2 units Lamb or beef stew meat, chopped into small pieces...
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Black Bean and Corn Salad
Ingredients: 1 can (15 oz) black beans, drained and rinsed 1 1/2 cups corn kernels (fresh or frozen) 1 red...
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Albacore with turmeric & chickpeas
Ingredients: (Serves 4) This recipe is a simple take on classic Chinese style steamed fish. Ocean perch has moist flaky...
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Baked Lemon Chicken with Turmeric
Baked Turmeric Lemon Chicken Ingredients: 4 boneless, skinless chicken breasts 2 tablespoons Sadaf olive oil 1 teaspoon Sadaf Turmeric 1...
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Semolina Turmeric Cake (Sfoof)
Semolina Turmeric Cake (Sfoof)Sfoof is a traditional Lebanese semolina cake that is sweetened with sugar and flavored with turmeric. It...
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Turmeric Beef with Coriander, Pulao, and Raita
Ingredients: (Serves 6) For the turmeric beef with coriander: 5 Tablespoons vegetable oil 2 large onions, chopped 5 cloves garlic,...
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Spiced Pomegranate-Apple Cider
Ingredients: (Serves 4) Prep: 5 min, Cook: 5 min. 1 quart plus 2 cups apple cider 6 cloves 1 stick...
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